Wishing all my readers at The Greasy Spoon a very happy Christmas and my best wishes for the New Year. A big thank you to all those who left comments or emailed me with suggestions over the year. Roll on 2017...
Former auction specialist turned antiques dealer, amateur cook and second-hand book obsessive, Luke Honey has been writing The Greasy Spoon blog since 2007: a personal, unashamedly nostalgic and sometimes irreverent take on the link between food and culture. He lives in London with his wife and book-munching whippet. Current enthusiasms include the food of the American South and London Dry Gin.
Search
Recent Posts
The Greasy Spoon visits...
- Bocca di Lupo
- Brasserie Zédel
- Corte Sconta, Venice
- Dram & Smoke
- Great Queen Street
- Harry's Bar, Paris
- Harry's Bar, Venice
- Hot Stuff
- Joe Allen
- Kricket
- Le Caprice
- Le Petit Poisson
- Marco Pierre White (Wheeler's of St James's)
- Moti Mahal
- Otto's
- Rasa Sayang
- St Clement's
- Taverna Flavia, Rome
- The Boundary
- The Canton Arms
- The Captain’s Bar, Hong Kong
- The Fox and Hounds
- The Gasworks
- The Grand Central Oyster Bar, New York
- The Gunton Arms
- The India Club
The Greasy Spoon tastes...
Food Links
- 1000 Cookbooks
- Abel & Cole
- Allens of Mayfair
- Broadway Market, London
- Cheese and Biscuits
- David Lebovitz
- Demijohn
- Eat Like A Girl
- Food Snob
- Gourmet Britain
- Grub Street Publishing
- Heritage Meats
- Historic Recipes
- Hollow Legs
- Homesick Texan
- James Ramsden
- Le Viandier de Taillevent
- Lidgates Butchers
- London Chow
- LondonEater
- Luke Honey at The Dabbler
- Luke Honey at The Spectator Blog
- Manger | Mimi Thorisson
- MsMarmitelover's Underground Restaurant
- Nigel Slater
- Postcard Teas
- Prospect Books
- Silver Screen Suppers
- Sous Chef
- Swig Fine Wines
- Tamarind and Thyme
- The Aesthete Cooks
- The Handmade Scotch Egg Company Ltd
- The Whisky Exchange
« The Mistletoe Bough | Main | Too Many Christmas Trees? »
Friday, 23 December 2016
Happy Christmas
| | | |
|
Comments
Recent Comments
- Teresa Griffin on Gaswork Memories
- Jude(Sutcliffe) Hunt on La Trattoria Terrazza
- Fabio Vollono on La Trattoria Terrazza
- Mark Ryan on Cutlet Class
- Moira Dore on The Balham Mystery- Last Dinner at the Priory
- Robberto LoCascio on Gaswork Memories
- Luke Honey on Cutlet Class
- Luke Honey on The Return of the Spoon
- Bridgette Kelly on Cutlet Class
- Luke Honey on The Return of the Spoon
Other Fine Links
- A Penguin a Week
- Alice Pattullo
- Another Nickel in the Machine
- Antiques Young Guns
- Artwords Bookshop
- Ben Pentreath
- Benjamin Pollock's Toy Shop
- Book Drum
- Bookride
- Celluloid Wicker Man
- Chelsea Physic Garden
- Christopher Bellew
- Design for Today
- English Buildings
- Existential Ennui
- Ghost Signs
- Giornale Nuovo
- History of Playing Cards
- James Alexander Sinclair
- Ladybird Bookshop
- LASSCO (Brunswick House)
- Lomography
- Luke Honey Ltd
- Martin's Moths
- Max Rollitt
- Penguin Collectors Society
- Persephone Books
- Pollock’s Toy Museum
- Potterton Books
- Rare Breed Chickens
- Robert Kime Ltd
- Spitalfields Life
- The Blenheim Gang
- The Dabbler
- The Dennis Wheatley Project
- The Developed Eye
- The Education of a Gardener
- The Idler
- The Peak of Chic
- The Penguin Blog
- The Puffin Club Archive
- The Whippet Club
- Tired of London, Tired of Life
Categories
- Advertising
- American Food
- Art
- Austrian Food
- Autumn Food
- Baking
- Bars
- Belgian Food
- Biscuits
- Books
- Brands
- Breakfast
- British Food
- Brunch
- Cafe and Restaurant Architecture
- Cakes
- Canapes
- Chalet Food
- Champagne
- Charcuterie
- Cheese
- Chefs
- Chicken
- Chinese Food
- Chocolate
- Christmas
- Club Food
- Cocktails
- Coffee
- Cognac
- Comfort Food
- Competition
- cordials
- East European Food
- Easter
- Eggs
- Festivals
- Film
- First Course
- Fish
- Folklore
- Food History
- French Food
- Fruit
- Fusion Food
- Game
- German Food
- Gin
- Greasy Spoon News
- Greek Food
- Grill
- Halloween
- Herbs
- Herbs and Spices
- Hong Kong Food
- Ices and Sorbets
- Indian Food
- Ingredients
- Italian Food
- Japanese Food
- Jewish Food
- Kitchen Equipment
- Kitchens
- Larder
- London restaurants
- Lunch
- Main Course
- Malaysian Food
- Mexican Food
- Moroccan Food
- New Years Eve
- News
- Nursery Food
- Offal
- Organic
- Package Design
- Picnics
- Pies
- Pork
- Poultry
- Puddings
- Recipes
- Restaurant Reviews
- Restaurants
- Retro
- Rice
- Russian Food
- Salad
- Sauce
- Savoury
- Scandanavian Food
- Scandinavian Food
- Scottish Food
- Soup
- Southern Food
- Spanish Food
- Spring Food
- Street Food
- Summer Food
- Supper
- Swiss Food
- Tea
- Technique
- Television
- The Greasy Spoon news
- Travel
- Vegetables
- Vegetarian
- Web/Tech
- whisky
- Wine
- Winter Food